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Baked Greek Chicken
Chicken is a staple food in my house, we probably eat chicken at least 3 times a week. I’m not complaining but there are only so many things you can do with chicken before it gets boring, am I right? I love finding new recipes to try out, especially ones that include foods that I love! Spinach and feta cheese are two of my all time favorite foods to incorporate together, whether it be in quiches or now chicken! Also, my favorite breakfast meal is a delicious spinach and feta omelette from a local, family-owned breakfast joint!
I feel like the best recipes are the ones that are fairly quick and require little preparation. These types recipes fit my schedule because I get home around dinner time when my toddler wants all my attention but I really need to focus on cooking, so having an easy recipe allows me to do both! Let’s check out what you’ll need for this recipe:
Ingredients:
2 chicken breasts
1 medium onion, diced
1 tablespoon Kelapo Coconut Oil; divided
10 ounces fresh spinach
1 teaspoon lemon juice
1/4 cup feta cheese
1 teaspoon sea salt
1 teaspoon black pepper
1 teaspoon paprika
1 teaspoon parsley
Kelapo Coconut Oil Cooking Spray
Directions:
Baked Greek Chicken
Tags: baked chicken recipes, chicken recipes, Coconut Oil Cooking, coconut oil recipes, dinner, greek recipes, how to use coconut oil, kelapo, Kelapo Coconut Oil, savory