Coconut oil adds the perfect flavor to french fries. Try it out for yourself. You won’t ever go back to vegetable oil. Gourmet French Fries at Home 1 pound russet potatoes 1 tablespoon distilled white vinegar Kosher salt Kelapo coconut oil (enough to deep fry) Parsley, to taste Place potatoes and vinegar in saucepan and add 2 quarts of water and 2 tablespoons of salt. Bring to a boil over high heat. Boil for 10 minutes. Potatoes should be fully tender, but not falling apart. Drain and spread on paper towel-lined rimmed baking sheet. Allow to dry for […]
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Pickle Day Madness
Pickle lovers unite! November 14th is National Pickle Day and we have the perfect recipes for one of America’s most iconic delicacies. Fried Pickles started in the Southern U.S. generations ago, and now have a following of dedicated pickle lovers throughout America. Deep frying may be bad for your health but if you were to tweak some of the ingredients, those naysayers would jump on the fried pickle bandwagon.Check out our top pickle recipes below and tell us your favorite one in the comments! Skinny Dilly Pickle FriesLooking for something different? Then, try this recipe on for size.Ingredients needed:1 large russet […]