Roasted Garlic Mashed Potatoes 

Roasted Garlic Mashed Potatoes with Kelapo Ghee

Happy soon-to-be Thanksgiving everyone! Are you wondering what to bring to the family dinner this Thanksgiving? This quick and easy mashed potato dish will blow everyone away! What gives the potatoes that rich savory kick is the delicious roasted garlic. I use Kelapo Ghee to roast the garlic. Let me tell you, cooking garlic will have your house smelling like a 5 star steakhouse! Better make some 2 servings because this dish will be gone in the blink of an eye at your Thanksgiving dinner!  Ingredients: Roasted Garlic 1 whole garlic bulb Kelapo Ghee Sea Salt  Mashed Potatoes Peeled Potatoes (2 pounds) Sea Salt (2 teaspoons) *divided Kelapo Ghee (⅓ cup) * save extra on the side for serving Black Pepper Chopped Chives and Rosemary  Instructions: Begin by preheating the oven to 350 degrees Fahrenheit. To make the roasted garlic, […]

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Creamy Chicken Orzo     

Creamy Chicken Orzo with Kelapo Ghee

Orzo is a fun dish because it combines the taste and texture of rice and pasta. Yay for yummy carbs! The way I get this dish to be creamy is by using Kelapo Ghee. Using ghee gives this recipe a mouthwatering taste that will have your guests asking for seconds!   Ingredients: Kelapo Ghee (1 tablespoon) Chopped Onion (1 cup) Chopped Celery Ribs (1 cup) Peeled and sliced Carrots (1 cup) Minced Garlic (4 cloves) Chicken Broth (8 cups) Shredded Chicken (2-3 cups) Orzo (1 lb box) Minced Parsley (1 tablespoon) Salt (1 teaspoon) Pepper (¼ teaspoon)  Instructions: Using a large pan, add 1 tablespoon of Kelapo ghee over medium heat. Then, add in your chopped onion, carrots, and celery; cook for about […]

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Tomato Basil Soup 

bowl of creamy tomato basil soup topped with basil and a side of baguette sitting next to a jar of kelapo ghee

Tomato Basil Soup along with a side of grilled cheese or fresh bread is one of my favorite fall day meals! It’s so easy to make and you can easily store in the freezer for another cold fall day. The Kelapo ghee gives the soup so much flavor that only a few spices are required. I hope this soup keeps you happy and warm this fall!  Ingredients: Olive Oil (1 tablespoon) Kelapo Ghee (2 tablespoons) 1 Medium Chopped Onion 1 Minced Garlic Clove Italian Seasoning (1 dash) San Marzano Tomatoes *with juice (2 28 oz cans) Chicken OR Vegetable Broth (1 ½ cups) Heavy Cream (½ cup) Torn Fresh Basil (½ leaves) Salt and […]

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