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- Honey Garlic Chicken Wings
- Creamy Roasted Garlic Butternut Squash Soup
- Valentine's Day Chocolate Covered Strawberries
- Fried Mac and Cheese Balls
- Holiday Crepes
- Roast Beef Tenderloin with Mushrooms and White Wine Cream Sauce
- Butternut Squashed-The Side Dish You Need at Your Holiday Dinners
- Dark Chocolate Peanut Butter Cups
- Roasted Garlic Mashed Potatoes
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oatmeal cookie cobbler
White Peach Oatmeal Cookie Cobbler
We found this “peach” of a recipe in the July/August issue of Delight Gluten-Free Magazine. This recipe is so easy to prepare and so delicious. You’ll want to serve the cobbler warm from the oven (maybe top it off with a scoop of ice cream). The recipe is gluten-free, egg-free, soy-free and, nut-free. Enjoy! Ingredients: 5 white peaches, pit removed and thinly sliced 2 Tablespoons granulated sugar 1 Tablespoon cornstarch 1/2 teaspoon cinnamon 1 1/2 cups gluten-free oats 1 cup gluten-free all-purpose flour 2 teaspoons baking powder 1 teaspoon salt 1 cup brown sugar 3/4 Kelapo™ Extra Virgin Coconut […]