Growing up, my mom would always make crepes for Sunday breakfast. I have memories of us making the batter together and me stealing dollops of the whipped cream that we would fill our crepes with. Now as I’m older, I’ve come to realize that you can do so much with crepe recipes and get really creative. When reading Delight Gluten-Free Magazine, I came across an article that included a recipe for peanut butter and jelly crepes with a peanut butter drizzle…yes please! Not only is this recipe gluten-free, but the protein powder that is used is great for a post […]
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- Honey Garlic Chicken Wings
- Creamy Roasted Garlic Butternut Squash Soup
- Valentine's Day Chocolate Covered Strawberries
- Fried Mac and Cheese Balls
- Holiday Crepes
- Roast Beef Tenderloin with Mushrooms and White Wine Cream Sauce
- Butternut Squashed-The Side Dish You Need at Your Holiday Dinners
- Dark Chocolate Peanut Butter Cups
- Roasted Garlic Mashed Potatoes
- Coconut Curry Zoodle Soup
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Peanut Butter Lover’s Day
Peanut butter lovers unite!I know all of you have been counting down the days until March 1st since the year began and I am happy to say you’ve made it (insert standing ovation here). Today is the only day of the year where we get to celebrate our immense love for peanut butter. Hopefully, these three recipes bring you as much joy as they bring me!Peanut Butter Cup Cake Mix CookiesNow, these are my absolute go-to cookies when I’m craving peanut butter. They’re simple and quick to make! Now to make these you can use either Kelapo Coconut Oil or […]