How did your spinach dip turn out? I hope you kept some leftovers because I made this for lunch last Monday and it was totally worth it! Two of my favorite foods mixed together, what more could I ask for? Plus, grilled cheese is one of my favorite ways to use coconut oil because it makes the bread extra crispy compared to when you use butter. If you want to eat it for dinner instead of lunch, serve it with our Tomato Basil Soup! Spinach Dip Grilled Cheese Leftover spinach dip 2 slices of your favorite bread Your favorite […]
Made Possible By
We’re Coconuts! is a production and registered trademark of Kelapo Coconut Oil, Tampa, FL
National Chip and Dip Day – Top 5 Chip and Dip Recipes
For the longest time, I had such a love for potato chips – any kind and I would snack away. Now that I have tried to change my eating habits to healthier foods, my chip eating days have diminished. BUT, with it being National Chip and Dip Day today, who could resist? Instead of turning to the usual deep fried potato chips, I decided to make the recipes below for my friends and I to have for a Sunday snack. Not to mention, going through a whole jar of any store bought chip dip isn’t the healthiest for you either. […]