Salted Caramel Cupcakes

I’ve become pretty addicted to other food bloggers. I just love when I find a recipe on another site that I can try with coconut oil! My latest must-try recipe comes from Sprinkle Bakes. Usually I replace all of the butter in a recipe with coconut oil, but I still used some butter in this recipe, because I thought the buttery flavor combined with the lightness of the coconut oil would be divine. I was right! It was my first time making caramel ever, so it was definitely an experiment. I think next time, I will cook it for a […]

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