This pancake recipe is a perfect breakfast spin-off of the springtime dessert, carrot cake! Having dessert for breakfast is a dream and this dessert breakfast is so tasty! Using the Kelapo coconut oil is key to cooking homemade pancakes; it is lighter and ensures your pancakes won’t burn! Kelapo coconut oil will give your pancakes that fluffy inside while keeping a crispy outside layer. Ingredients: 1 tablespoon Kelapo coconut oil 1 cup white whole wheat flour 2 teaspoons baking powder ½ teaspoon ground cinnamon ½ teaspoon ground nutmeg  ½ teaspoon kosher salt 1 tablespoon brown sugar 1 cup finely grated carrots, peeled 1 large egg, whisked 1 cup milk 2 tablespoon whipped […]