One of my favorite desserts is chocolate mousse. My mom taught me this recipe when I was younger, so I was eager to try it with coconut oil! The prep time takes about 20 minutes, which is wonderful for making a last minute dessert that still looks elegant. Try layering the chocolate mousse in a martini glass for extra flare, or keep it simple by using an ice cream scoop to make the perfect shape. Here’s what you’ll need: Ingredients: 4 ounces semi-sweet chocolate 2 tablespoons coconut oil 2 large eggs, separated 1/8 teaspoon cream of tarter 2 tablespoons granulated […]