coconut oil frosting

Raw Coconut Oil Frosting

The saying “everything is bigger in Texas” also applies to our food. As a proud Texas girl, my sweet tooth is just as big as the Friendship State itself. So when my metabolism decided it wasn’t going to play fair anymore and the food I ate actually started showing up on the scale, I knew I had to find a way around my cravings. Lately, my boyfriend and I have overhauled our diets, or at least tried our best to, so anytime I can find a healthy alternative to some of our favorite dishes, I’m on board. Luckily, Pinterest fuels […]

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Top 10 Baking Uses for Coconut Oil

As a surprisingly healthy and delicious alternative to vegetable oil, butter, and margarine, all-natural Kelapo extra virgin coconut oil can be used to enhance any recipe, from savory to sweet and everything in between. Our 10 favorite ideas for using coconut oil for baking: Coconut oil makes a rich and flaky pie crust when used instead of butter or shortening. Use coconut oil to grease cake pans, cookie sheets, and muffin tins to easily remove baked goods from the pan. Combine a tablespoon of coconut oil with 3oz melted chocolate and pour over ice cream or profiteroles for an all-natural […]


Strawberry Cupcakes

This weekend we are off to San Francisco to display at the Winter Fancy Food Show in booth 4747.  Come visit us if you are in the area!  When you stop by you will be able to try these delicious strawberry cupcakes made by Gerhard Michler Fine European Desserts.  If you aren’t in town try out the recipe below, I know this will be a huge hit at the show. Check back for more pictures of the cupcakes next week.  Plus keep checking our Facebook for updated photos of our time at Fancy Food!   Strawberry Cupcakes 2/3 cup whole […]

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