With all of this comfort food and fall flavors I needed something light and refreshing for lunch last weekend. Pete had gone fishing and brought home some gorgeous grouper fillets. I decided to try my hand at some blackened fish tacos with homemade mango salsa since Pete loves fish tacos and orders them everywhere we go. This recipe turned out amazing and definitely cured my craving for a light, healthy meal. Whats even better is Pete couldn’t stop talking about how good the tacos were and that he can’t wait to have them again! Definitely try this one out, the […]
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Honey Lime Fish Tacos with Mango Slaw
When I first heard about fish tacos years ago, I would have never thought that this combination would be one that I liked – but I was completely wrong. To me, a fish taco is light, yet filling and there are so many ways you can get creative with them. I personally love to sauté my fish in coconut oil first to give an added burst of flavor. Coconut oil is a great replacement for olive oil or butter when cooking and baking, simply replaced in a 1:1 ration in any recipe you’re making. Instead of sticking to the same […]