Key Lime Pie is my go-to dessert for family cook outs. It’s simple and easy to make. Just a few ingredients and your family will be indulging on this tangy, delicious dessert. My favorite part is the crust, using Kelapo’s Ghee gives a perfect sweet and salty ratio everybody loves. Ingredients: Crust: Finely Crushed Graham Cracker Crumbs (1 ½ cups) *12 whole graham crackers Light Brown Sugar (⅓ cup *packed) Kelapo Ghee *Melted (4 tablespoons) Pie Filling: Sweetened Condensed Milk (28 oz.) Plain Greek Yogurt *2% or Whole Milk (1 cup) Grated Lime Zest (1 tablespoon) Fresh Lime Juice (¾ cup) Toppings: Cold Heavy Cream (1 cup) Confectioners’ Sugar (2 tablespoons) Grated Lime Zest (1 teaspoon) Thin Lime Slices (8-10 slices) Instructions: Crust: Preheat the oven to 375 degrees Fahrenheit. Using a fork, combine […]
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One Pot Italian Chicken
Don’t get me wrong, I love to cook! But I can easily say I do not enjoy cleaning up a bunch of dishes after the fact. When I’m feeling especially burnt out, one pot dishes are my go-to! Super easy to clean and super easy to make! Plus when the flavors of garlic, sun-dried tomatoes, and ghee come together, my whole house smells amazing! Try it out for yourself! Ingredients: Olive oil (1 tablespoon) Kelapo Ghee (20g) Small Chicken Breasts Fillets (4) Finely Chopped Garlic (2 gloves) Sun-dried Tomatoes *sliced (80g/ ½ cup) White Wine (80ml/ ⅓ cup) Thickened Cream (250 ml/ 1 cup) Massel Chicken Style Liquid Stock (125 ml/ […]