Thanksgiving is only a few days away, which means that I’m in full planning for the upcoming festivities! Last Sunday, I had a “Friendsgiving” at my house, which gave me the opportunity to make a bunch of dishes ahead of time. This is not only great for feeding loved ones, but also having the chance to taste my dishes before Thanksgiving. Being diagnosed with Celiac Disease a few months ago, I was on a mission to make my favorite Thanksgiving dishes, but without the gluten. My go-to ingredient for my cooking and baking is was coconut oil. I don’t think […]
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Favorite Stories
- Honey Garlic Chicken Wings
- Creamy Roasted Garlic Butternut Squash Soup
- Valentine's Day Chocolate Covered Strawberries
- Fried Mac and Cheese Balls
- Holiday Crepes
- Roast Beef Tenderloin with Mushrooms and White Wine Cream Sauce
- Butternut Squashed-The Side Dish You Need at Your Holiday Dinners
- Dark Chocolate Peanut Butter Cups
- Roasted Garlic Mashed Potatoes
- Coconut Curry Zoodle Soup
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“Leftovers” Pancakes
Did you know that you have a lot in common with your refrigerator come January 2nd? Your icebox too has a New Years resolution to lose a few of the pounds it gained over the holiday season… And with the recipe I am about to show you, you will BOTH be on the fast track to achieving your goals! More than likely your refrigerator’s door keeps popping open thanks to the heaps of leftovers strategically shoved in there (much like the button on your pants perhaps?), however, I have quite the remedy for such an issue… Leftovers pancakes. No, I’m […]