Breakfast is one of my favorite meals to make, especially on the weekends when I have time to put into a dish. French toast has always been a go-to recipe and today I decided to go a different route with ingredients. A few changes that I made to the traditional French toast was using coconut oil on the pan instead of butter, almond milk in replacement of regular milk, a protein egg white with flavoring for added sweetness, and gluten-free bread.I love using coconut oil in any of my breakfast dishes for the added healthy fat benefits and with being […]
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Favorite Stories
- Honey Garlic Chicken Wings
- Creamy Roasted Garlic Butternut Squash Soup
- Valentine's Day Chocolate Covered Strawberries
- Fried Mac and Cheese Balls
- Holiday Crepes
- Roast Beef Tenderloin with Mushrooms and White Wine Cream Sauce
- Butternut Squashed-The Side Dish You Need at Your Holiday Dinners
- Dark Chocolate Peanut Butter Cups
- Roasted Garlic Mashed Potatoes
- Coconut Curry Zoodle Soup
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Healthy Recipes for Pregnancy
When I first found out that I was pregnant, the food aversions came on pretty quickly. Sometimes eating healthy was the last thing on my mind, but it’s something that is so important for the development of your growing baby and even you!When planning meals, keep in mind that you should be getting nutrients from the following food groups: fruits, vegetables, proteins, healthy fats, protein sources, breads and grains, and dairy products. My best advice is to make meals and snacks that sound appealing to your daily changing pallet and include healthy options from the listed food groups. I personally […]