I look forward to the fall season every year and all the activities you get to do during the season! My son is at the age where he is very interested in helping me with tasks so we decided to make Gluten-Free Sugar cookies. As an added bonus Aidan and I decorated them with a Halloween theme! Here is my recipe for the cookies: Ingredients: 1 cup icing sugar (confectioners sugar) 1/2 cup brown or white sugar 2 eggs 1/2 tsp salt 1/2 cup Kelapo Extra Virgin Coconut Oil 3tsp almond extract Directions: Mix on high until combined. Add: 2 1/2 cups grocery store […]
Coconut Oil Fact Sheet
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Favorite Stories
- Honey Garlic Chicken Wings
- Creamy Roasted Garlic Butternut Squash Soup
- Valentine's Day Chocolate Covered Strawberries
- Fried Mac and Cheese Balls
- Holiday Crepes
- Roast Beef Tenderloin with Mushrooms and White Wine Cream Sauce
- Butternut Squashed-The Side Dish You Need at Your Holiday Dinners
- Dark Chocolate Peanut Butter Cups
- Roasted Garlic Mashed Potatoes
- Coconut Curry Zoodle Soup
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Halloween Fun Facts
Happy Halloween Kelapo Fans!! Today is a day full of Halloween traditions. Of course, most of us love dressing up and eating candy, but there is a lot more to the day than that! We’ve been preparing you all month with recipes for Halloween parties like our Halloween Puppy Chow and Gluten-Free Halloween Cookies! Here are some fast and fun facts about Halloween: The celebration of Halloween started in the United States as an autumn harvest festival. In pioneer days, some Americans celebrated Halloween with corn-popping parties, taffy pulls and hayrides. The pumpkin originated in Mexico about 9,000 years ago. […]