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jelly donuts
Hanukkah Jelly Donuts – Sufganiyot
There isn’t a better time to make jelly donuts than during Hanukkah. Frying them in coconut oil adds a slight sweetness to the dough without adding a ton of extra sugar. Here is our recipe for Hanukkah Jelly Donuts, more traditionally called Sufganiyot. Hanukkah Jelly Donuts – Sufganiot Adapted from this recipe. 1 1/4 cups slightly warm water or 1 1/4 cups slightly warm milk 1 tablespoon yeast 6 tablespoons sugar 1 teaspoon salt 1/4 cup Kelapo coconut oil 2 egg yolks 1 egg 1 teaspoon vanilla 1/4 teaspoon lemon extract 3 1/2-4 cups unbleached all-purpose flour (or half all-purpose […]