It’s that time of year, love is in the air and hearts are all a flutter! Not only is Valentine’s Day fast approaching, but it’s also American Heart Month! Some of the top ways to keep your heart health in check is by exercising regularly to help you maintain a healthy weight, lower cholesterol and blood pressure, and eat a healthy diet. Unfortunately, there is a lot of misconception about healthy food tasting bland and boring. I know when most people think of heart-healthy foods pancakes are not usually the first foods that come to mind. Well, that all changes […]
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- Honey Garlic Chicken Wings
- Creamy Roasted Garlic Butternut Squash Soup
- Valentine's Day Chocolate Covered Strawberries
- Fried Mac and Cheese Balls
- Holiday Crepes
- Roast Beef Tenderloin with Mushrooms and White Wine Cream Sauce
- Butternut Squashed-The Side Dish You Need at Your Holiday Dinners
- Dark Chocolate Peanut Butter Cups
- Roasted Garlic Mashed Potatoes
- Coconut Curry Zoodle Soup
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Gluten-Free Banana Chocolate Chip Pumpkin Pancakes
It’s officially Fall! Bring on the pumpkin recipes! Pancakes are an easy weekend breakfast to make and incorporate some pumpkin to get into the fall spirit. Here is a great recipe for pumpkin pancakes. You can add whatever you want into the batter. I like to add sliced bananas and a few chocolate chips for a sweet and decadent breakfast. Gluten-Free Banana Chocolate Chip Pumpkin Pancakes 2 cups gluten-free pancake mix 1 1/2 cups milk 2 Tablespoons Kelapo Coconut Oil 2 eggs 1 cup pumpkin puree 1/4 – 1/2 teaspoon ground cinnamon (depending on how much you love cinnamon) Kelapo […]