steamed vegetables

Andre 3000’s Kale Recipe

In the February 2012 issue of Bon Appetit Magazine, Andre 3000 shares his favorite recipe for kale.  Andre 3000 is “one half of OutKast.”  He grew up in the south eating “collards, mustard and turnip greens” his whole life.  He was “introduced to kale a few years ago and fell in love with the way you can instantly stir fry or pan fry it.  Kale is also nutritious, and by not boiling it to death like classic southern greens, most of that nutrition stays intact.”   Steamed Kale About 1 cup of water 1 or 2 heads of kale A […]

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