Since it is National Soup Month and it has been pretty cold here at night, I had to make some more soup. Tomato basil was the soup of choice this time. I found a great recipe and decided to take my first stab at making homemade tomato soup. If I do say so myself it turned out pretty good! Although I really do need to invest in a stick blender to make it that much easier. I added some croutons on top and it was the perfect meal to warm me up on a cold night. You could also add […]
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Tomato Basil Soup
Tomato Basil Soup along with a side of grilled cheese or fresh bread is one of my favorite fall day meals! It’s so easy to make and you can easily store in the freezer for another cold fall day. The Kelapo ghee gives the soup so much flavor that only a few spices are required. I hope this soup keeps you happy and warm this fall! Ingredients: Olive Oil (1 tablespoon) Kelapo Ghee (2 tablespoons) 1 Medium Chopped Onion 1 Minced Garlic Clove Italian Seasoning (1 dash) San Marzano Tomatoes *with juice (2 28 oz cans) Chicken OR Vegetable Broth (1 ½ cups) Heavy Cream (½ cup) Torn Fresh Basil (½ leaves) Salt and […]